Vegan aged cheddar cheese. Yes, you read that right! Vegans can have delicious aged cheddar cheese too! This slice-able, dry, and sharp cheddar cheese is perfect on crackers, with fresh fruit and raw nuts, or on a cold sandwich. Trust me, this aged cheddar cheese is amazing and will satisfy all your cheese cravings! I…
vegan
Multipurpose, All-Natural, Cleaning Wipes (Gluten Free, Vegan, Child and Pet Safe)
Do you ever get tired of paying somewhere between five to ten dollars (depending on the brand you choose) for less than one hundred disinfecting and cleaning wipes? I sure did! These homemade, multipurpose, cleaning and disinfecting wipes are a great, cheap solution; in addition, they are all-natural, green and eco-friendly, vegan, child and pet…
Vegan Broccoli Cheese Soup (Oil Free, Soy Free, Grain Free)
Creamy, smooth, garlicky, and cheesy– this broccoli cheese soup will reinvent your idea of a healthy cream-based soup! It is so delicious that people would never guess that it is vegan, oil free, grain free, and soy free! As a little girl, I was introduced to broccoli cheese soup when my mom took me to…
Chickpea Brownies (Grain Free, Vegan, Oil Free, Gluten Free, Nut Free, Soy Free, Naturally Sweetened)
Brownies are some of my favorite desserts, especially the fudge-y, rich ones that make you wonder if you are eating a combination of fudge and cake. Warm, gooey, chocolatey goodness will always have a special place in my heart. There are all sorts of brownie creations available, but my goal was to make a variation…
Easy, Two-Ingredient, Almond Pulp Crackers (Grain Free, Vegan, Oil Free, Raw, Soy Free)
These almond crackers are the perfect introduction to making your own crackers! There are only two ingredients and they do not even have to be baked. Give them a try– they are delicious! If you make your own almond milk, it can be difficult to discover ways to use up the almond pulp that remains…
Peanut Butter Cookies (Gluten Free, Vegan)
Peanut butter cookies are a classic. And peanut butter itself, well, I could eat peanut butter by the spoon….in fact, I have. I do. I hide the jar from myself….It is one of those flavors I love with many other foods like caramel, chocolate, fruit, oatmeal, breads, and chia pudding. Yes. I am one of…
Lemon Poppyseed Muffins (Vegan, Gluten Free, Oil Free)
I remember the first time my mom made lemon poppyseed muffins. I remember thinking “Wow! Those smell delicious….but what are those speckles? What are poppyseeds?” Although I was a bit hesitant at first… I tried one of the muffins my mom made that day, and I have been in love with the lemon poppyseed flavor…
Gluten Free and Vegan Red Velvet Cupcakes with Vanilla Frosting
Traditionally, red velvet cake is composed of the three main flavors buttermilk, butter, and chocolate with a red coloring agent. However, this recipe does not have to include buttermilk, butter, oil, flour, or artificial red food dye! It can be made vegan, gluten free, soy free, nut free, oil free, and artificial dye free! Red…
Simple Candied Pecans
Everyone has had those moments when you crave something sweet, nutty, and salty. I know I sure did! So, on a whim, I decided to candy some of the pecans I had stored in the cabinet. Less than ten minutes from start to finish with only three ingredients: perfection. Simply heat up the skillet, toast…