Happy Thanksgiving, everyone! I hope that you are all looking forward to family gatherings, a delicious meal, and lots of memories to be made! Hopefully, everyone already has their menu plans ready to go for a Thanksgiving meal tomorrow, but if you are still looking for a recipe to try or have yet to start…
cupcakes
“Devil’s Food” Chocolate Cake (Vegan, Gluten Free, Oil Free)
Copy-cat Duncan Hines Devil’s Food chocolate cake that is vegan, gluten free, and oil free! This is the best chocolate cake that I have ever eaten. Rich. Dense. Moist. Decadent. Subtly sweet… and extremely delicious! You will want to make this Devil’s Food chocolate cake again and again. In general, I do not have a…
Gluten Free and Vegan Red Velvet Cupcakes with Vanilla Frosting
Traditionally, red velvet cake is composed of the three main flavors buttermilk, butter, and chocolate with a red coloring agent. However, this recipe does not have to include buttermilk, butter, oil, flour, or artificial red food dye! It can be made vegan, gluten free, soy free, nut free, oil free, and artificial dye free! Red…