If you love traditional trail mix, these gluten free and vegan Trail Mix Bites are going to quickly become a favorite because they are simple to make, easy to store, and packed with protein! I used a two tablespoon cookie scoop to divide the mixture into even sizes to roll into balls, but the mix…
corn free
Walnut Lace Cookies (Vegan, Gluten Free)
Light, buttery, and crispy, these vegan and gluten free Walnut Lace Cookies are a variation of a traditional Florentine cookie! The recipe has a few more steps than my incredibly easy and quick Crunchy Peanut Butter Cookies, but it is totally worth it! These cookies melt in your mouth and have rich, sweet taste. When…
Sweet Spicy Cashews (Sugar Free)
Do you love the combination of sweet and spicy? These Sweet Spicy Cashews are easy, quick, vegan and sugar free! This recipe is listed as sugar free, but if you would like to use regular maple syrup, go for it! Both the monk fruit and regular maple syrup versions are delicious. Another great thing about…
Vegan Sourdough Pumpkin Bread
Vegan Sourdough Pumpkin Bread is a fun, super digestible version of the classic Pumpkin Bread recipe! While chocolate chips are included in the recipe, they can be left out, increased, or changed completely to walnuts or pecans. Additionally, sourdough flavor changes depending on the time it ferments, the flours used, and even the place where…
Southwestern Bean Soup (Vegan, Grain Free)
This vegan and grain free Southwestern Bean Soup is a slightly spicy, mixed bean and roasted vegetable soup that is delicious paired with cornbread, vegan cheese, garlic toast, and more! In the recipe, I purposefully gave vague ingredients like the following: “mixed beans” and “mixed roasted veggies.” I did this so that you can fully…
Crunchy Peanut Butter Cookies
My take on gluten free and vegan Crunchy Peanut Butter Cookies has quickly become a household favorite of my friends and family! Simple and quick to prepare, with one bowl and six ingredients, these Crunchy Peanut Butter Cookies are a delicious dessert or snack when you are in the mood for a peanut buttery snack!…
Easy Pickled Red Onions (Vegan)
Easy Pickled Red Onions are flavorful and zesty topping for many foods, and they are a beautiful pink color that will brighten up any dish! These Easy Pickled Red Onions are delicious in salads, hummus, sandwiches, wraps, and more. While there are many different methods to “pickle” onions, this is my favorite way to prepare…
Sweet and Spicy Salad (Vegan, Grain Free)
This Sweet and Spicy Salad is my favorite salad to date because the sweet and spicy is such a delicious combination in a fresh and crunchy salad! The sweetness comes from the strawberries and red onions, and the spice comes from chili hummus and cilantro. The creation of this salad was actually on accident because…
Strawberry Basil Salad
This fresh, summer Strawberry Basil Salad is the perfect light lunch or side salad for a summer dinner with friends! In addition, the recipe can easily be halved, doubled, or even tripled depending on how much Strawberry Basil Salad you want to make! The strawberry basil combination, while it might sound weird to some, is…
Date-Sweetened Cranberry Oatmeal Cookies (Vegan, Gluten Free)
These gluten free and vegan Date-Sweetened Cranberry Oatmeal Cookies are my all-time favorite snacking cookies! I love to bake a batch and then keep them in the refrigerator for easy desserts and snacks. Even though they are technically a “cookie, ” these cookies are packed with nutrients like iron, protein, manganese, and more! Cinnamon, oatmeal,…